Post date: 02 10, 2023
Category: Nhu Ngoc Restaurant
The wedding season in October is approaching. Taking advantage of the cooler temperatures, why not come up with a menu of savory dishes to delight the palates of the wedding guests? Take a look at Nhu Ngoc's top three most popular wedding meals!
The wedding cuisine will be intended to be most appropriate for each season. With Da Lat's frigid weather, it's hardly surprising that steaming hot foods are the most preferred. Frequently feature-rich, healthy, and especially hot food to keep warm from the cold outside.
If you're not sure what kind of cuisine you'd like to serve for your wedding dinner, consider the top three best-selling wedding menus at Nhu Ngoc Restaurant:
255,000 VND wedding menu
Beef and Winged Bean Salad with Truffle Sauce
Crispy Fried Squid
Grilled Wild Boar
Grilled Dalat Vegetables
Sour Bamboo Sturgeon Hotpot + Vermicelli
Red Bean Sweet Soup Dessert
300,000 VND wedding menu
Medium Rare Veal with Lemon + Shrimp Puffs
Steamed Tiger Shrimp with Coconut
Lemon Avocado Squid + Mixed Sprout Salad
Baked Chicken + Fried Sticky Rice
Crispy Carp Crab Hotpot + Vermicelli
Mixed Fruit
320,000 VND wedding menu
Snow Fungus with Shrimp and Crab Soup
False Weasel Grilled Pork
Hong Kong Salt Roasted Squid
Baby Cauliflower with Mushroom Sauce
Steamed Sturgeon
Chicken Hotpot with E Leaves + Vermicelli
Grapefruit
There are several selections for the October wedding meal available to you. Don't forget to check out Nhu Ngoc's incredibly high-quality wedding meals. Contact us today for assistance in selecting the most comprehensive wedding menu.